Connecting to Food Through Family
When you think of the foods of your childhood often the first images that come to mind are things that a parent or grandparent used to make for you. I […]
December 23, 2024
October 14, 2024
Israeli Street Food in the Sukkah
With the solemn holidays of Rosh Hashana and Yom Kippur behind us, it’s time to start planning the celebration of Sukkot – Z’man Simchatenu – Time of our Rejoicing. This […]
October 4, 2024
Fast Easy and Eat Salmon
As Jewfolk’s new food writer, my passion is sharing recipes, tips, tricks, and ideas to help you add meaning and joy to your Jewish holiday celebrations. You might ask, “Gayle, […]
April 21, 2024
Passover-Friendly Black and White Cookies
Editor’s Note: The recipe is from the cookbook ‘Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine,’ by Jewfolk Food Podcaster Micah Siva. The recipe is used with her permission. A New […]
April 4, 2024
Painting a Mosaic of Jewish Food with New Cookbook, ‘The Jewish Holiday Table’
In Judaism, there are often many divisions. Different tunes, customs, places we come from, and even differences in how many days a holiday is celebrated. But if there’s one thing […]