This week on the Jewish Drinking Show: What’s the story with Manischewitz wine? To answer this question, the most recent Jewish Drinking podcast episode had Professor Roger Horowitz on to share his research into Manischewitz wine’s history, as well as how Kedem wine came on to the kosher wine scene in America and affected the market. If you’re interested in reading more on this topic, you can read the chapter about this topic in Professor Horowitz’ Kosher USA: How Coke Became Kosher and Other Tales of Modern Food.
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